Emerald Nutsack - Glenfiddich 12 Year Sicilian Pistachio Gelato | 5% ABV Premium Whisky Gelato | High Bar Society Singapore
Yes, you read that right. Emerald Nutsack isn't just a conversation starter – it's Singapore's most audaciously named gelato that happens to be absolutely divine. This cheeky creation combines the smooth, fruity elegance of Glenfiddich 12 Year with premium Sicilian pistachios, resulting in an emerald-hued 5% ABV masterpiece that's as delicious as it is daring.
Behind the provocative name lies serious craftsmanship. Glenfiddich 12 Year, with its signature pear and oak notes, creates an unexpectedly perfect marriage with buttery Sicilian pistachios (the world's finest). The whisky's subtle sweetness enhances the nuts' natural oils, while our gelato base brings everything together in creamy, boozy harmony.
Tasting Notes: Opens with rich pistachio cream, followed by Glenfiddich's gentle warmth. Mid-palate reveals notes of honey, pear, and toasted nuts. The finish is long and sophisticated – proving that sometimes the best things come in irreverent packages.
Perfect For: Those with a sense of humor and refined palate, Instagram-worthy dessert moments, breaking the ice at parties, or gifting to friends who appreciate both premium spirits and a good laugh.
Serving Suggestion: Embrace the fun – serve with crushed pistachios and a wink. Pairs beautifully with single malt or champagne (because why not?).
Yes, you read that right. Emerald Nutsack isn't just a conversation starter – it's Singapore's most audaciously named gelato that happens to be absolutely divine. This cheeky creation combines the smooth, fruity elegance of Glenfiddich 12 Year with premium Sicilian pistachios, resulting in an emerald-hued 5% ABV masterpiece that's as delicious as it is daring.
Behind the provocative name lies serious craftsmanship. Glenfiddich 12 Year, with its signature pear and oak notes, creates an unexpectedly perfect marriage with buttery Sicilian pistachios (the world's finest). The whisky's subtle sweetness enhances the nuts' natural oils, while our gelato base brings everything together in creamy, boozy harmony.
Tasting Notes: Opens with rich pistachio cream, followed by Glenfiddich's gentle warmth. Mid-palate reveals notes of honey, pear, and toasted nuts. The finish is long and sophisticated – proving that sometimes the best things come in irreverent packages.
Perfect For: Those with a sense of humor and refined palate, Instagram-worthy dessert moments, breaking the ice at parties, or gifting to friends who appreciate both premium spirits and a good laugh.
Serving Suggestion: Embrace the fun – serve with crushed pistachios and a wink. Pairs beautifully with single malt or champagne (because why not?).
Yes, you read that right. Emerald Nutsack isn't just a conversation starter – it's Singapore's most audaciously named gelato that happens to be absolutely divine. This cheeky creation combines the smooth, fruity elegance of Glenfiddich 12 Year with premium Sicilian pistachios, resulting in an emerald-hued 5% ABV masterpiece that's as delicious as it is daring.
Behind the provocative name lies serious craftsmanship. Glenfiddich 12 Year, with its signature pear and oak notes, creates an unexpectedly perfect marriage with buttery Sicilian pistachios (the world's finest). The whisky's subtle sweetness enhances the nuts' natural oils, while our gelato base brings everything together in creamy, boozy harmony.
Tasting Notes: Opens with rich pistachio cream, followed by Glenfiddich's gentle warmth. Mid-palate reveals notes of honey, pear, and toasted nuts. The finish is long and sophisticated – proving that sometimes the best things come in irreverent packages.
Perfect For: Those with a sense of humor and refined palate, Instagram-worthy dessert moments, breaking the ice at parties, or gifting to friends who appreciate both premium spirits and a good laugh.
Serving Suggestion: Embrace the fun – serve with crushed pistachios and a wink. Pairs beautifully with single malt or champagne (because why not?).
