





OMMM... - Jiang Xiaobai Baijiu White Chrysanthemum Gelato | 5% ABV Zen-Inspired Gelato | High Bar Society Singapore
Find your inner peace with Ommm..., where modern Chinese baijiu Jiang Xiaobai meets the ancient tranquility of white chrysanthemum in a 5% ABV frozen meditation. This isn't just gelato – it's enlightenment you can eat, a moment of zen in Singapore's bustling food scene.
Ommm... represents harmony in a scoop. Jiang Xiaobai, the revolutionary "young baijiu" that's modernizing China's national spirit, brings its clean, light profile that perfectly complements the delicate floral notes of white chrysanthemum. Unlike traditional baijiu's intensity, Jiang Xiaobai's subtle character allows the chrysanthemum's natural sweetness and calming properties to shine through, creating a balanced, almost therapeutic dessert experience.
Tasting Notes: Opens with soothing chrysanthemum florals and honey notes, followed by Jiang Xiaobai's gentle warmth and hints of pear. Mid-palate reveals subtle grain sweetness and a whisper of anise. The finish is clean, refreshing, and surprisingly calming – like a deep breath after meditation.
Perfect For: Stress relief in dessert form, those seeking unique Asian fusion flavors, tea ceremony enthusiasts ready for something stronger, or anyone needing a moment of delicious tranquility.
Serving Suggestion: Best enjoyed slowly, mindfully. Pairs beautifully with Chinese tea or simply on its own as a palate-cleansing finale.
Find your inner peace with Ommm..., where modern Chinese baijiu Jiang Xiaobai meets the ancient tranquility of white chrysanthemum in a 5% ABV frozen meditation. This isn't just gelato – it's enlightenment you can eat, a moment of zen in Singapore's bustling food scene.
Ommm... represents harmony in a scoop. Jiang Xiaobai, the revolutionary "young baijiu" that's modernizing China's national spirit, brings its clean, light profile that perfectly complements the delicate floral notes of white chrysanthemum. Unlike traditional baijiu's intensity, Jiang Xiaobai's subtle character allows the chrysanthemum's natural sweetness and calming properties to shine through, creating a balanced, almost therapeutic dessert experience.
Tasting Notes: Opens with soothing chrysanthemum florals and honey notes, followed by Jiang Xiaobai's gentle warmth and hints of pear. Mid-palate reveals subtle grain sweetness and a whisper of anise. The finish is clean, refreshing, and surprisingly calming – like a deep breath after meditation.
Perfect For: Stress relief in dessert form, those seeking unique Asian fusion flavors, tea ceremony enthusiasts ready for something stronger, or anyone needing a moment of delicious tranquility.
Serving Suggestion: Best enjoyed slowly, mindfully. Pairs beautifully with Chinese tea or simply on its own as a palate-cleansing finale.
Find your inner peace with Ommm..., where modern Chinese baijiu Jiang Xiaobai meets the ancient tranquility of white chrysanthemum in a 5% ABV frozen meditation. This isn't just gelato – it's enlightenment you can eat, a moment of zen in Singapore's bustling food scene.
Ommm... represents harmony in a scoop. Jiang Xiaobai, the revolutionary "young baijiu" that's modernizing China's national spirit, brings its clean, light profile that perfectly complements the delicate floral notes of white chrysanthemum. Unlike traditional baijiu's intensity, Jiang Xiaobai's subtle character allows the chrysanthemum's natural sweetness and calming properties to shine through, creating a balanced, almost therapeutic dessert experience.
Tasting Notes: Opens with soothing chrysanthemum florals and honey notes, followed by Jiang Xiaobai's gentle warmth and hints of pear. Mid-palate reveals subtle grain sweetness and a whisper of anise. The finish is clean, refreshing, and surprisingly calming – like a deep breath after meditation.
Perfect For: Stress relief in dessert form, those seeking unique Asian fusion flavors, tea ceremony enthusiasts ready for something stronger, or anyone needing a moment of delicious tranquility.
Serving Suggestion: Best enjoyed slowly, mindfully. Pairs beautifully with Chinese tea or simply on its own as a palate-cleansing finale.